© Raggalds Inn 2008

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The Raggalds Inn >> scroll down to view
Saturday & Sunday Carvery Set Menu

1 Course £7.95 - 2 Course £10.95 - 3 Course £13.95

To Start

Mini toad in the hole with rich gravy & red onion marmalade


Soup of the day served with warm bread


Salt & pepper coated haddock goujons with home-made tatare sauce


Mildly spiced Thai green risotto with fresh crayfish, coriander
& roasted cherry tomato


Warm black pudding, crispy smoked bacon & fresh parmesan salad


Classic Greek style salad with roasted feta cheese, marinated olives,
sun-blushed tomatoes & mixed salad leaves

Seared Yorkshire beef salad with rocket leaf, fresh parmesan shavings
& horseradish cream dressing (supplement £1.50)

Open tart of baked goats cheese, grilled asparagus,
red onion chutney & balsamic dressed salad

For Main


Quality Yorkshire carvery choice of meats, and a selection of potatoes
and vegetables with gravy and home-made Yorkshire pudding

Pub Meals

Deep fried haddock & chips with mushy peas £8.95

Meat & potato pie with mushy peas £7.95

8oz Gammon steak served with free range egg, chunky chips,
onion rings & house salad £8.95

8oz Rump steak served with chunky chips, onion rings
& house salad £10.75

8oz Sirloin steak served with chunky chips, onion rings
& house salad £13.50

10 oz Rib-eye steak served with chunky chips, onion rings
& house salad £13.95

Pan-fried sea bass fillet with Thai green risotto, fresh crayfish,
coriander & roasted tomato £11.95 (v)

Thai green risotto with roasted asparagus, green beans
& baby spinach £8.25 (v)

Creamy winter vegetable pie cooked in white wine, thyme
& mild cheddar cheese sauce) served with creamy mash potato £8.95

Sides

Rocket leaf & parmesan £2.50
House mixed salad £2.00
Medley of green vegetables £2.25
Trio of vegetables £2.25
Skinny Fries £2.50
 
Chunky Chips £2.75
Garlic baguette £2 with cheese £2.50
Bowl of marinated olives, feta cheese & sun-blushed tomatoes £3.50
Portion of creamy mash £2.00
Garlic wilted spinach £2.75

Children's Meals

Locally made sausage & chips £4.50

Deep fried haddock goujons & chips £4.25

Home-made chicken nuggets & chips £4.25

Smaller portion of carvery £4.95

Sandwiches only available on Saturday all priced at £5.95

Marinated chicken tikka, mint raita & fresh coriander wrap

Hot roast beef & caramelized onion gravy in a baguette

Posh fish finger sandwich (Deep fried haddock goujons, fries & home-made tomato sauce)

BBQ smothered chicken with smoked bacon & cheese in a ciabatta

Cajun spiced roasted vegetables with baked goatıs cheese in ciabatta

Salads only available on Saturday

Pan-fried chicken Caesar with herb croutons, crispy bacon, and fresh parmesan £7.50

Oven baked goat's cheese with roasted pine nuts & pesto £7.25

Tuna Nicoise with baby potatoes, black olive, green beans & egg £8.95

Seared salt beef with vine tomato, balsamic and parmesan £8.95

Spiced chicken, feta, olive & tomato £8.25

To Finish

Sticky toffee pudding with butterscotch sauce & vanilla ice-cream

Warm soft centered chocolate brownie with vanilla ice-cream and winter berry coulis

Apple, pear & cinnamon crumble with home-made thick custard or cream

Warm Belgium waffles with chocolate sauce & vanilla ice-cream

Vanilla cheesecake with milk chocolate ice-cream & winter berry compote

Trio of ice-cream with chocolate chips & fruit coulis